Social Media and Homebrew Wednesday
So I have recently learned of this Homebrew Wednesday (HBW) thing going on over on YouTube. It is pretty cool and equally dorky at the same time = right up my alley. Homebrewers record updates for their brews, brewdays, or just anything related to their homebrewing and post it up on Wednesdays. I just launched my first HBW video as the debut of the Shegogue Brew YouTube channel. Be sure to subscribed to stay on top of all things Shegogue Brew.
I also have launched a Facebook Page for you to 'Like.' If you are an avid FB'er you can stay in touch that way. Considering twitter...but I am not a huge fan...we will see.
I also have launched a Facebook Page for you to 'Like.' If you are an avid FB'er you can stay in touch that way. Considering twitter...but I am not a huge fan...we will see.
Super Bowl Recap - The Welker's first Homebrew
Most of us gather to watch the Superbowl. It is the time of year I look forward to as another reason to continue - my birthday usual falls the week before the superbowl - eating good-tasting, but bad-for-me foods like these ham and cheese sliders, and seven layer dip. My wife and I had our friends, whose namesake claims the Witty Welker, over to enjoy the game.
The Welker's have caught the brew bug and brought over their first batch of homebrew! Its always interesting being on the receiving end of other brewers first batch. They are usually worried I won't like, and watch my first sip with bated breath. No worries necessary though as the beer was excellent! They made a Brewer's Best Weizen and it was delightful. They didn't remember which yeast was used (I'm letting the lack of note-taking slide this time you two!) but it favored my weizen preferences of a stronger clove phenol, over banana esters. The only real things I could knock the beer for was its clarity and that it was a little thin in the mouthfeel. We will ignore the clarity by claiming this a kristal weizen. The thinner body made for a very easy drinking beer. Once again, well done!
The Welker's have caught the brew bug and brought over their first batch of homebrew! Its always interesting being on the receiving end of other brewers first batch. They are usually worried I won't like, and watch my first sip with bated breath. No worries necessary though as the beer was excellent! They made a Brewer's Best Weizen and it was delightful. They didn't remember which yeast was used (I'm letting the lack of note-taking slide this time you two!) but it favored my weizen preferences of a stronger clove phenol, over banana esters. The only real things I could knock the beer for was its clarity and that it was a little thin in the mouthfeel. We will ignore the clarity by claiming this a kristal weizen. The thinner body made for a very easy drinking beer. Once again, well done!
Then there was the infamous Budweiser commercial. I am not going to link to it since I don't want to promote AB-InBev. I think they are horrible stewards of the beer industry, but not because of the commercial. If anything I was more disappointed that they didn't come up with something funny - though I guess that is saved for Bud Light commercials - remember the one about ten years ago where the guy only had enough money for the 6-pack of bud light or toilet paper? He ends up choosing the Bud Light and when asked by the cashier if wants paper or plastic, he promptly states paper. Now, that is a good commercial! This year's defensive stance against craft beer and its drinkers just goes to show they are really starting to feel the pain of continued declining U.S. sales OR they are marketing genius's and trying to drum up sales for their newly bought-out Elysian Brewing's pumpkin beers!
Workbench
Until recently I didn't have a workbench. I had a set of plastic sawhorses (real cheap) which broke, so I made a sturdy 2x4 set which I utilized for the deck project and they work great, but they are rather bulky and remain outside for use on bigger projects. I was in need of a multipurpose workbench. It will be used for anything and everything. Here are the build pics:
I based the bench build off of the quick workbench from woodgears.ca/workbench/, but used 2x6 for the legs and the top cross-piece. This was secured with two 5/8" dowels and glue on each side. I used a 2x4 on the bottom of the legs and two 1/2" dowels glued. The apron rails are 2x6s with six 2" screws on each leg connection. I also finally installed the 48" powerstrip above the bench for quick-access. As Tim "The Tool Man" Taylor would say, "More Power!"
Now to build the brewstand!
Just barely fit in my toyota corolla. 2'x6' is plywood cuts is about all that would fit |
All the lumber laid out, changing my saw blade |
Cuts made - I found one really nice knotted piece of 2x6 |
Can never have too many clamps - using this setup to keep the cross piece flush |
Used one screw to hold together so I could drill a 5/8" hole for the oak dowels |
The legs |
Pretty precise and accurate cuts there |
Another view of the dowel joinery. Oak dowel glued with Titebond II |
Cutting the dadoes on the apron to prevent racking on the legs |
Dadoes cut and chisseled out (I need better chisels if I get into woodworking) |
One side together |
Second side added |
Bench frame all set to go! |
Almost Complete! Two sheets of 3/4" BC grade plywood screwed ever foot |
Unfortunately, even though the plywood was grade BC, it was providing quite a few splinters. I decided to pick up a few sheets of tempered hardboard. I got 1/8", but probably should have gotten 1/4" time will tell. I drilled a tiny hole so I could counter sink the thin tack nails.
Tack nails holding tempered hardboard down |
Finished! |
Now to build the brewstand!
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